Bébé Choux de Bruxelles on Fabulous; it’s Friday!

Sweet, edible buds, tinted purple and green, make these bébé choux de Bruxelles as pretty as a vase of flowers and a delight to eat.

 Happy Weekend  to All My Friends!


20 thoughts on “Bébé Choux de Bruxelles on Fabulous; it’s Friday!

      • Only if I can find the seeds! I only need small quantity to try it because I am growing the regular green variety from seeds now. 😦 If I knew this variety earlier I will try this new variety… If I can not find the seed packet, is it possible I can use glass gem corn seed to exchange few seeds of this? If no, it is OK, no hard feeling. Last year I tried glass gem corn, it was so easy to grow and so pretty!! I also tried the Kohlrabi ‘Purple Vienna’ they were easy to grow as well and they were so delicious!

      • I would LOVE to send you some seed. Please email me, you can do that from my About page.
        Looking forward to hearing from you.

  1. Wow, Karen, they look so beautiful! I’ve never seen any fresh ones before. I only find the frozen version over here 🙂 Thank you for sharing. Have a lovely weekend! ❤ x

  2. Brussel sprouts? I love them cut in half, sautéed in olive oil until brown and crunchy on the cut side and covered in sautéed or broiled slivered almonds. Yum!

    • Oooh… they are edible! They are just baby Brussel Sprouts. Do you see them in your green grocers and stores? Maybe you don’t have them? I ate those with my supper. x

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